Salumificio Testini has been a point of reference in Valtellina for the production of bresaola, cold cuts and fresh products for over forty years . In 2006 Alberto involved his children by passing them on the ancient Valtellina recipes, consolidated over the years, together with the completely artisanal processing techniques, teaching respect for the raw material, always fresh, carefully selected.
Following an in-depth analysis of customer requests and the competitive landscape, Dijiti Srl has dedicated itself to the creation of a custom website, with possibility of purchasing for the b2b clientele .
Particular attention was paid to brand identity and UX, for an effective communication of the main values of the brand, as well as to the development and indexing of a simple but performing product.